Tuesday, May 17, 2005

 

yearning for a crusty baguette

we had radishes for breakfast / fresh picked from the garden / with neo tuscan boule toast smeared with mascarpone (italian creamcheese)

a chunk torn off a freshly baked crusty baguette would have been our first choice

so in search of a crusty baguette in beautiful downtown Moab i went out to lunch at Marianne's Bakery just opened over street and around the corner

i had a grild (sic) cheese and ham sandwich on my choice of bread / home made white / of course

it was good / substantial / i brought home half of it to have with pickles later on

Marianne makes a darn good cream puffs !

overwhelmingly sumptuous with just whipped cream / real cream

makes up for the lack of crusty baguette
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