caterina cacciatore

there is some leftover cooked white rice

finely dice some sweet onion and some tender celeri stalks

my latest food craze is "finely dice" instead of Chunks

goldenize them in the butter/oo combo

have ready some minced garlic / add that to the onion.celery

while the vegetables are still crisp put the rice on top to heat through

season with tamari or pad thai sauce or whatever / the 4 C's / cilantro / mung bean sprouts / whatever / maybe some nuts

****dont forget the EGG / beat an egg with some water and pour over the hot rice mix / makes those little egg bits that are in chinese fried rice diners

meanwhile have some shrimp ready / in this case i let the shrimp wallow in salt sugar and black pepper before searing them rapidly to pinkness in quite hot oil

cool them enough to cut into pieces or use whole / throw them in the rice

there you are

we had it on fresh picked lettuce from the garden of which there is a lot