Tuesday, March 22, 2005

 

Zucchini Fritters

i llllllllllloooooooooooovvvvvvvvvvvveeeeeeeee these

get a nice smallish zucchini well about 8 inches

well, 8 inches in a zucchini is my preference / you can use bigger or smaller

this is a recipe for ONE person

one 8 inch zucchini shredded or grated in the food processor

one beaten egg

spoon load of flour (be scant, you can add more)

several brisk gratings of whatever cheese you have on hand / currently Monterey Jack with Jalapeno Peppers is everywhere in the EAT ART kitchen

mix together / heat up a little olive oil in an iron frying pan until hot / fry in spoonfuls until golden and turn

you can make them any size / i like a 3 inch diameter zucchini fritter

serve with a dollop of sour cream

&&&&&

instead of the cheese use chopped pecans for a nice crunch

or both

experiment with endless variations on a theme of Zucchini Fritter
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